A vibrant, chef-curated display of the season’s finest fruits, artfully arranged to highlight both guest favorites and locally sourced harvests.

An elegant assortment of crisp, farm-fresh vegetables paired with a chef’s selection of grilled and marinated specialties, thoughtfully presented for both beauty and flavor. Accompanied by house-made remoulade and a rich balsamic dipping sauce, this platter offers a colorful, refreshing, and crowd-pleasing option for any gathering.

A curated selection of premium cured meats, complemented by dried fruits, pickled vegetables, infused butters and an assortment of artisan flatbreads and crostinis.

An elegant presentation of fine imported cheeses alongside exceptional Missouri-made selections, thoughtfully paired with seasonal local fruit jams, hand-crafted jellies, and golden local honey. This display blends global sophistication with regional charm, offering guests a rich and memorable tasting experience.

A decadent wheel of brie wrapped in golden puff pastry, baked until warm and luscious, and finished with your choice of local berry jams with fresh seasonal berries or a rich pecan praline topping. Served as a stunning centerpiece, this dish combines elegance, comfort, and indulgence—perfect for elevating any gathering.

Sliced smoked brisket, assorted grilled sausages, bourbon Lacquered pork belly, and carved house specialties with mustards, relishes, and artisan breads.

Hummus, baba ghanoush, Muhammara, Tabbouleh, Whipped Feta, marinated olives, roasted peppers, Artichokes, Fresh veggies, pita, and lavash crisps. Perfect for a vibrant, flavor-packed centerpiece.

A refined nod to regional roots with buttermilk biscuits, honey kissed corn bread, smoked or fried chicken bites, pimento cheese, house pickles, local hot honey and seasonal preserves. Comfort and sophistication blended into one crowd-pleasing experience.